
Located in Yomitan Village, Okinawa Prefecture, “Sōsaku Washoku Hana Asagi” is a hidden gem that serves creative Japanese cuisine made with fresh, local ingredients. The owner has 20 years of experience dedicated exclusively to Japanese cuisine. After training in the Kansai region, he opened this restaurant in Yomitan Village, located in the central part of Okinawa’s main island. The interior exudes the warmth of wood and features both counter seating and tatami-mat seating. We especially recommend the counter seats, where you can enjoy your meal while chatting with the chef!
Exterior and Interior of "Sōsaku Washoku Hana-Asagi"



Lunch Special: Roast Beef Rice Bowl

It retains a vibrant red color, and you can fully savor the rich flavor of Wagyu. I was able to enjoy various combinations in my mouth—with the seasoning, green onions, and egg yolk.


Lunch Special: Mini Kaiseki

The Mini Kaiseki (2,200 yen) is also popular; it includes sashimi, soup, a main course, dessert, rice, red miso soup, and pickles. During my visit, I was served stuffed cabbage rolls packed with ginger—a dish that really warms you up.



Nearby Facilities
・About a 3-minute drive from Yachimun no Sato
・About a 7-minute drive from the Zakimi Castle Ruins
・About a 5-minute drive from Okiham Yomitan Peace Forest Stadium (Chunichi Dragons' minor league training camp)
Okibura Reviews
It was a restaurant I’d had my eye on for a long time, and people from Yomitan Village and Onna Village had told me time and again that “Hana-Asagi is delicious.”
Seeing the owner’s gentle face—which never seems to show any sign of anger—puts me at ease. The cuisine features carefully selected local ingredients, prepared with a light seasoning that brings out their natural flavors, allowing me to enjoy a truly heartwarming experience. The restaurant’s atmosphere exudes an elegance reminiscent of a traditional Kyoto ryotei, creating a truly special experience.

She ordered the roast beef rice bowl with a set of four side dishes, and I ordered the mini kaiseki meal; for dessert, we both had brown sugar pudding. It had a melt-in-your-mouth texture and a mature flavor with a hint of the characteristic bitterness of brown sugar!
"Sōsaku Washoku Hana-Asagi" is a Japanese restaurant beloved by both locals and tourists. Since seating is limited, both for lunch and dinner,We recommend making a reservation in advance!
Store Information
| Store Name | Sōsaku Washoku Hana Asagi |
| Genre | Japanese cuisine |
| Budget | Lunch: Around 1,000 to 3,000 yen Dinner: Around 5,000 yen |
| Business Hours | Lunch: Tues, Wed, Fri, 11:00 a.m.–2:00 p.m. Dinner: Mon–Sat, 6:00 PM–10:00 PM |
| Closed Days | Sunday (to be confirmed) |
| Parking Lot | Available: 3 free parking spaces |
| Payment Methods | Cash, credit cards, and digital payment methods |
| Address | 458-3 Kina, Yomitan Village, Nakagami District, Okinawa Prefecture 904-0302 |
*This information is current as of the article's last update. Be sure to check in advance before you go!

